Figure 10 ,Table 2
    • 图  1  废水含量对P. polymyxa生长的影响

      Figure 1.  Effect of wastewater content on production of P. polymyxa

    • 图  2  初始pH对P. polymyxa生长的影响

      Figure 2.  Effect of initial pH value of media on production of P. polymyxa

    • 图  3  不同温度对P. polymyxa生长的影响

      Figure 3.  Effect of different temperature on production of P. polymyxa

    • 图  4  各因素对菌体活菌数响应面图及等高线

      Figure 4.  Response surface and contour plot showing influence on living cell value

    • 图  5  最佳条件下P. polymyxa生长曲线

      Figure 5.  Growth curve of P. polymyxa under the best fermentation conditions

    • 图  6  COD和pH随时间变化曲线

      Figure 6.  Time variation curves of pH and COD

    • 图  7  不同处理对蔬菜质量的影响

      Figure 7.  Effect of different treatments on weight of vegetables

    • 图  8  不同处理对蔬菜株高的影响

      Figure 8.  Effect of different treatments on plant height of vegetables

    • 图  9  不同处理对蔬菜硝酸盐含量的影响

      Figure 9.  Effect of different treatments on nitrate content of vegetables

    • 图  10  不同处理对蔬菜维生素C含量的影响

      Figure 10.  Effect of different treatments on vitamin C content of vegetables