调理料添加比例对菇渣基质发酵效果的影响

张唐娟; 张俊峰; 袁巧霞; 杜铮

环境工程学报

调理料添加比例对菇渣基质发酵效果的影响

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张唐娟, 张俊峰, 袁巧霞, 杜铮. 调理料添加比例对菇渣基质发酵效果的影响[J]. 环境工程学报, 2014, 8(12): 5483-5487.

引用本文:

张唐娟, 张俊峰, 袁巧霞, 杜铮. 调理料添加比例对菇渣基质发酵效果的影响[J]. 环境工程学报, 2014, 8(12): 5483-5487.

Zhang Tangjuan, Zhang Junfeng, Yuan Qiaoxia, Du Zheng. Effect of different regulate material ratios on quality of mushroom residue substrate fermentation[J]. Chinese Journal of Environmental Engineering, 2014, 8(12): 5483-5487.

Citation:

Zhang Tangjuan, Zhang Junfeng, Yuan Qiaoxia, Du Zheng. Effect of different regulate material ratios on quality of mushroom residue substrate fermentation[J]. Chinese Journal of Environmental Engineering, 2014, 8(12): 5483-5487.

调理料添加比例对菇渣基质发酵效果的影响

1.
武汉市农业科学技术研究院农业机械化科学研究所, 武汉 430345
2.
华中农业大学工学院, 武汉 430070
基金项目:
武汉市农科院创新项目(CX201427)

公益性行业(农业)科研专项(201303091)
中图分类号: X705

Effect of different regulate material ratios on quality of mushroom residue substrate fermentation

1.
Wuhan Institute of Agricultural Mechanization Sciences, Academy of Agricultural Science and Technology, Wuhan 430345, China
2.
College of Engineering, Huazhong Agricultural University, Wuhan 430070, China
Fund Project:

摘要: 为探讨废弃蘑菇基料菇渣改性生产有机栽培基质技术,直接采用菇渣为主要原料,以猪粪作为调理料进行好氧发酵,研究猪粪的不同添加比例对菇渣好氧发酵腐熟条件中的温度、挥发性固体(VS)、pH、全氮、全磷、种子发芽指数(GI)的影响。结果表明,猪粪适宜作为菇渣改性生产有机基质的调理料,发酵过程始终维持含水率在65%左右,3个处理高温持续时间均在5 d以上,满足基质无害化卫生标准要求,发酵完成后pH均符合腐熟基质标准,GI均达到60%以上。而猪粪添加量较少时,可以缩短进入高温发酵期的时间,堆体达到的最高温度较高,堆料腐熟较快,且最有利于氮素的保存和全磷的浓缩。综合以上实验结果表明,在菇渣发酵中添加15%的猪粪有利于改善发酵条件,提高堆体的养分含量。
- 调理料 /
- 菇渣基质 /
- 好氧发酵 /
- 腐熟
Abstract: To explore the technology of the abandoned mushroom residue modified producing organic cultivation substrate, using the mushroom residue as main raw materials, with swine manure as regulate materials for aerobic fermentation, the temperature, VS, pH, total N, total P and GI of mushroom residue aerobic fermentation which add different proportions of swine manure were studied. The results showed that swine manure was suitable as regulate material for mushroom residue substrate fermentation, the moisture content remained at about 65% during the fermentation process, the duration time of high temperature of three treatments which met the requirements of innocuous substrate were above 5 days, after fermentation, pH were accord with the standard of maturity substrate, GI were above 60%. While swine manure was adding less, the time of reaching high-temperature fermentation period was shorter, the maximum temperature of the pile was higher, the maturity of stacker was accelerated, the preservation of the N and the enrichment of total P were conducive. Finally, to synthesize the above results, the proportion of swine manure which was added for the mushroom residue substrate fermentation was 15%, the conditions of fermentation and the nutrient content of the pile were improved.
- regulate materials /
- mushroom residue substrate /
- aerobic fermentation /
- maturity

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张唐娟, 张俊峰, 袁巧霞, 杜铮. 调理料添加比例对菇渣基质发酵效果的影响[J]. 环境工程学报, 2014, 8(12): 5483-5487.

引用本文:

张唐娟, 张俊峰, 袁巧霞, 杜铮. 调理料添加比例对菇渣基质发酵效果的影响[J]. 环境工程学报, 2014, 8(12): 5483-5487.

Citation:

调理料添加比例对菇渣基质发酵效果的影响

1. 武汉市农业科学技术研究院农业机械化科学研究所, 武汉 430345
2. 华中农业大学工学院, 武汉 430070

收稿日期: 2014-03-20

基金项目:

武汉市农科院创新项目(CX201427)

公益性行业(农业)科研专项(201303091)

关键词:

调理料 /
菇渣基质 /
好氧发酵 /
腐熟

摘要: 为探讨废弃蘑菇基料菇渣改性生产有机栽培基质技术,直接采用菇渣为主要原料,以猪粪作为调理料进行好氧发酵,研究猪粪的不同添加比例对菇渣好氧发酵腐熟条件中的温度、挥发性固体(VS)、pH、全氮、全磷、种子发芽指数(GI)的影响。结果表明,猪粪适宜作为菇渣改性生产有机基质的调理料,发酵过程始终维持含水率在65%左右,3个处理高温持续时间均在5 d以上,满足基质无害化卫生标准要求,发酵完成后pH均符合腐熟基质标准,GI均达到60%以上。而猪粪添加量较少时,可以缩短进入高温发酵期的时间,堆体达到的最高温度较高,堆料腐熟较快,且最有利于氮素的保存和全磷的浓缩。综合以上实验结果表明,在菇渣发酵中添加15%的猪粪有利于改善发酵条件,提高堆体的养分含量。

English Abstract

Effect of different regulate material ratios on quality of mushroom residue substrate fermentation

1. Wuhan Institute of Agricultural Mechanization Sciences, Academy of Agricultural Science and Technology, Wuhan 430345, China
2. College of Engineering, Huazhong Agricultural University, Wuhan 430070, China

Received Date: 2014-03-20

Fund Project:

Keywords:

Abstract: To explore the technology of the abandoned mushroom residue modified producing organic cultivation substrate, using the mushroom residue as main raw materials, with swine manure as regulate materials for aerobic fermentation, the temperature, VS, pH, total N, total P and GI of mushroom residue aerobic fermentation which add different proportions of swine manure were studied. The results showed that swine manure was suitable as regulate material for mushroom residue substrate fermentation, the moisture content remained at about 65% during the fermentation process, the duration time of high temperature of three treatments which met the requirements of innocuous substrate were above 5 days, after fermentation, pH were accord with the standard of maturity substrate, GI were above 60%. While swine manure was adding less, the time of reaching high-temperature fermentation period was shorter, the maximum temperature of the pile was higher, the maturity of stacker was accelerated, the preservation of the N and the enrichment of total P were conducive. Finally, to synthesize the above results, the proportion of swine manure which was added for the mushroom residue substrate fermentation was 15%, the conditions of fermentation and the nutrient content of the pile were improved.

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调理料添加比例对菇渣基质发酵效果的影响

Effect of different regulate material ratios on quality of mushroom residue substrate fermentation

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调理料添加比例对菇渣基质发酵效果的影响

English Abstract

Effect of different regulate material ratios on quality of mushroom residue substrate fermentation

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